{"product_id":"peperoncino-storia-botanica-medicina-gastronomia","title":"Peperoncino: Storia, botanica, medicina, gastronomia","description":"\u003cp data-path-to-node=\"19,0,0\"\u003e\u003cb data-path-to-node=\"19,0,0\" data-index-in-node=\"0\"\u003eAuthor:\u003c\/b\u003e Enzo Monaco\u003c\/p\u003e\n\u003cp data-path-to-node=\"19,1,0\"\u003e Dedicated to the chili pepper, Calabria's most famous spice. The book covers its botanical origins, its uses in traditional medicine, its role in the kitchen, and the \"secrets and mysteries\" surrounding its popularity worldwide.\u003c\/p\u003e","brand":"Calabrian Flavors","offers":[{"title":"Default Title","offer_id":52822007906672,"sku":null,"price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0989\/6925\/6304\/files\/S__40747063.jpg?v=1766978191","url":"https:\/\/calabrian-flavors.myshopify.com\/products\/peperoncino-storia-botanica-medicina-gastronomia","provider":"Calabrian Flavors","version":"1.0","type":"link"}